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Appetizers

Fish Cakes

PEI potatoes, cod, Atlantic haddock, horseradish cucumber aioli

Brewmaster Pairing: Sir John A's Honey Wheat Ale

12.50

Buffalo & Blue Cauliflower

Crispy cauliflower, buffalo sauce, and blue cheese

11

spicy

Pretzel Bites

House-made soft pretzel bites, beer mustard

8

PEI Mussels

Choice of: Tarragon white wine cream, Coconut curry, or Sir John A’s Honey Wheat Ale, bacon and onion

13

Crispy Calamari

Beer-battered crispy calamari with chipotle-lime aioli

14

Baked Crab Dip

Rock crab, cream cheese, roasted red pepper, green onion, grilled naan, and nacho chips

16

Atlantic Seafood Chowder

Mussels, haddock, scallops, and rich cream base

SM 9.5 | LG 14.5

Brewer's Board

Variety of cured meats and cheeses, buttery bread, beer pickles and mustard

22

Chicken Drums

Three crispy chicken drums, choice of: Buffalo, Honey garlic, Cajun, Salt and pepper. Add a chicken drum $5

15

Sticky Ribs

Crispy pork ribs, sweet and spicy soy sauce, and green onions

15

Poutine

Gahan spiced fries, cheese curds, gravy. Add bacon $2

9

Baked Brie

Brie wheel, blueberry maple jam, candied pecans

16

Nachos

Tri-color corn tortilla chips, green onion, tomato, black olive, jalapeno,
cheddar cheese. Choice of two side dips: Gahan cheese dip, House-made salsa, Sour cream. Add chicken, chorizo or ground beef $5. Add an extra dip $2. Add guacamole $4.

SM 13 | LG 17.50

Soup Of The Day

Chef's daily creation

SM 6 | LG 9

Cajun Chicken Caesar Salad

Cajun chicken, romaine lettuce, croutons, bacon, and parmesan cheese

18

Pickled Beet Salad

Mixed greens, cherry tomatoes, red onions, goat cheese, pickled beets, candied pecans, and herb goat cheese vinaigrette. Add chicken $5, Cajun chicken $5

Brewmaster Pairing: Gahan Blueberry Ale

SM 7 | LG 14

gluten friendly

Spinach Salad

Baby spinach, apples, toasted walnuts, carrots, smoked cheddar, and cranberry maple vinaigrette. Add chicken $5, Cajun chicken $5

SM 7 | LG 14

Grilled Salmon Salad

Soy ginger grilled salmon, roasted corn, cherry tomatoes, cucumber, red onions, brown butter parsley, grilled cabbage, and pepper vinaigrette

21